PPasta Read More2 minute read Ravioli with Spinach Filling Meatless, Italian style pasta dish, with everything made completely from scratch!
PPasta Read More2 minute read World’s Best Lasagna Lasagna is such a comfort food, especially in winter. It takes a little work, but it is worth…
PPasta Read More2 minute read Honeycomb Canneloni This is more then just a pasta! The mushroom mixed with spinach, mixed with sour cream, mixed with…
PPasta Read More1 minute read Chicken Cacciatore It is a delicious Italian dish. All the flavors mix together. Serve chicken cacciatore with spaghetti or other…
PPasta Read More1 minute read Pasta with Pesto I love the taste and smell of basil. I used my home-made pesto for this recipe. It makes…
PPasta Read More1 minute read Pasta Puttanesca “The name originated in Naples after the local prostitutes, Pasta alla Puttanesca meaning “Pasta in the way a…
PPasta Read More1 minute read Pasta Primavera The word “primavera” means “spring” in Italian and whenever spring comes around good cooks, in Italy and elsewhere,…
PPasta Read More1 minute read Creamy Boscaiola “Boscaiola” means woodcutter – collecting mushrooms is part of the woodcutter’s heritage. It is creamy, and rich. 500…
PPasta Read More1 minute read Bechamel Sauce This basic sauce is; one of the mother sauces of French cuisine. You better learn how to prepare…
PPasta Read More2 minute read Lasagna Rolls Make extra lasagna rolls and keep it in your freezer. When you are ready to eat, move it…