Köylü Kahkesi
Köylü kahkesi Gaziantep’de özellikle ramazan bayramı için yapılır. Son zamanlarda unlu mamüller satan yerlerde her zaman bulmak mümkün hale geldi. Kahke, kurabiye benzeri oluyor, şekerli ve içinde çeşitli baharatlar var. 1 çay bardağı…
Basic Biscotti
The Italians use the term biscotti to refer to any type of cookie. In North America, biscotti is used to describe a long, dry, hard twice-baked cookie with a curved top and flat…
Breadsticks
Breadsticks never go out of favor and may be peeking at an all-time popularity. Long, thin ones known as grissini; short, stubby ones kown as francesina; soft ones; or crips ones. Breadsticks can…
Robin’s Whole Wheat Bread
Cookbook author Naomi Duguid named these moist, tender loaves for her mother, Robin, whose baking during Duguid’s childhood inspired the recipe. 2 cups warm water 1 cup milk, warmed 1 tablespoon honey 1…
Lavash Cracker
The key to the crisp lavash is to roll out the dough evenly and paper-thin. The sheet can be cut into crackers in advance or snapped into shards after baking. 1 1/2 cups…
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