Another great holiday cookie recipe. If you like the taste of molasses, you will love these crispy cookies. I can’t have enough of them! Makes about 24 cookies.

My all time favorite recipe. It is delicious freshly baked but will keep very well for days wrapped in plastic or foil. Because it takes long time to make it, I always double the recipe.

Kış aylarında içinizi ısıtacak olan bu çorba Gaziantep mutfağının bilinen yemekleri arasındadır. Çorba diye yabana atmayın başlı başına bir yemek bu…

This is more then just a pasta! The mushroom mixed with spinach, mixed with sour cream, mixed with basil… Yummmmy. I made a pot of mushroom ragu, and keep the rest in the fridge for further use!

First time I tried this recipe. The nuts should be chopped smaller. It is a great energy ball… I like eating them in the afternoon when my blood sugar is low.

Like so many homemade French desserts, this pound cake, tenderized with yogurt instead of butter, is utterly simple and versatile. Enjoy a slice for breakfast with coffee, or serve it after dinner.

The crust is very closed to being prefect! Inside of the bread is moist. Brown sugar gives a little bit molasses taste which I like.

Pazar sabahı erkenden kalkıp bu böreklerden yaptım ve çok güzel oldular. Yoğurt konduğu için yumuşacık oldular. Ben peynirli ve ıspanaklı içle denedim. Recipe available in Turkish and English.

These cookies have a wonderful fruit and nut flavor. You may prefer to skip dipping them in chocolate on very hot days. I can’t find the photos of the cookies I made, so the one you see is from the book.

Kolay ve lezzetli bir tatlı. İçine konan elma rendesi ve ceviz değişikbir tat katıyor. Soğuduktan sonra üzerini taze kaymak ve cevizle süsleyerek servis yapınız.

Hafif ve kolay bir yemek. Fesleğen farklı bir tat veriyor bu yemeğe. Yoğurtla beraber yemenizi öneriyorum…

One of the best things to have with a hot cup of coffee or tea is a scone. Cinnamon, apple and raisin are some of my favorite sweet variations, but fresh blueberry scones are at the top of my list.

I try not to eat too much fried food. This recipe is similar to American funnel cake with a Mediterranean twist, such as orange water.