Fırında pişen bu balık tarifi çok sağlıklı. Mevsimine göre farklı balık türlerini deneyebilirsiniz. İsteğe bağlı olarak tepsiye patates eklenebilir.

This summer drink is very refreshing. If you have fresh cherries, I highly recommend to squeeze them for best results.

Daha önce kuru barbunyadan yapılan pilaki tarifini vermiştim. Şimdi de taze barbunyadan yapılan pilaki tarifini veriyorum. Farklı mevsimlerde ikisini de deneyebilirsiniz.

Great summer dessert. You can make it in advance and keep it in the freezer. When you want a cold, sweet, chocolaty, nutty dessert, it is right there in your freezer.

Gaziantep’e özgü bu salata favorilerimden. Pirpirim maydanozdan daha etli bir yeşillik olduğu için bu salatayı tek başına yemek olarak bile yiyebilirsiniz. Benim tavsiyem kısır veya mercimekli pilavla denemeniz…

My favorite summer time dessert. It is easy to make. You will enjoy it in hot summer days.

Gaziantep’te maltıha, genel olarak kırmızı mercimek olarak bilinen bu köftenin yapılışı biraz zaman alsa da tadına doyum olmuyor. Sıcak günlerde çok fazla yememenizi tavsiye ediyorum!

These are light textured scones that are packed full of healthy blueberries. It is easy to make, and easy to eat! They are gone in a couple of hours!

I like different types of biscotti. This one is with cranberries and almonds. They are great to dip into your coffee! You can find different variations here.

I found this recipe in the Fresh Loaf site and it came out quite well. I like using buttermilk in my breads and muffins. It gives a soft texture.

Make the rolls the night before, let them rise in the fridge overnight and bake the next morning. Easy and delicious. Enjoy!

These scones come handy in the morning with your freshly brewed coffee. Chocolate chips added more flavor, must have for chocolate lovers!

I love mousakka with eggplant or zucchini. There are different versions of mousakka depending on the location. You can add meat or chicken to this recipe, or keep it vegetarian.