
I like different types of biscotti. This one is with cranberries and almonds. They are great to dip into your coffee! You can find different variations here.

I like different types of biscotti. This one is with cranberries and almonds. They are great to dip into your coffee! You can find different variations here.

Make the rolls the night before, let them rise in the fridge overnight and bake the next morning. Easy and delicious. Enjoy!

These scones come handy in the morning with your freshly brewed coffee. Chocolate chips added more flavor, must have for chocolate lovers!

They are rich, and delicious. If you are chocolate fan, like I am, you will love these cookies. My chocolate had almonds in it, it gave different texture and taste.

Daha önce hiç denemediğim tahinli kek tahminimden daha güzel oldu. Keki pişirdikten sonra kalıptan çıkarırken dikkat etmek gerekiyor, yoksa üzerine sürdüğümüz tahin tabağa yapışıyor.

These delicious muffins are rich, moist (of course, with a cup of sour cream and a stick of butter in the ingredients), and not too sweet.

This recipe covers all the basics for chocolate chip cookies - the thin, the puffy, and the chewy… I tried the chewy one, and added orange zest, dried cranberry, and almonds.

Toasting the oats for this hearty muffin enhances their nutty flavor; orange zest contributes a citrus fragrance that plays well with the sweet dates. Preparing all the ingredients take some time…

Annemin en sevdiğim tariflerinden birisi. İsterseniz helva suyunu çektikten sonra tuzsuz peynir de ekleyebilirsiniz.

This easy combination of coconut and chocolate looks decadent but can be made in just minutes. You can also use milk chocolate.

I had some frozen blueberries in the freezer and some left over chocolate from my delicious brownies. Hmmm… I think I need something for breakfast. Oh yes, why don’t I make some muffins!

This delicious brownie is not your typical brownie. It has three delicious layers! Salted peanuts give a kick to the otherwise sweet dessert. You can also make it without the frosting and the ganache.

One of my friends recommended this recipe. I used cake pan instead of 2 round pans, and cut the cake into 2 for frosting.